Our Apricot Jam is chunky and packed full of delicious British apricots which have a slightly different and intriguing flavour to their European counterparts. Great on toast, in yoghurt or with your cream teas!
Apricots (50%), Sugar
Prepared with 50g of fruit and 50g of sugar per 100g
For allergens see ingredients in BOLD.
Vegan – Gluten Free
Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within four weeks.
Made by a man with a ginger beard in Bristol, UK