– Pork Belly – Mac ‘n’ Cheese – BBQ Condiment – Dipping Sauce for Chicken–
In collaboration with New Bristol Brewery
In collaboration with Alp Mac
beer (water, malted barley, wheat, hops, yeast, sugar)(26%), cider vinegar, dark brown sugar, mustard flour (12%), granulated sugar, tomato puree, sea salt, black pepper, turmeric.
For allergens see ingredients in bold.
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months. Shake well before use!
Made by a man with a ginger beard in Bristol, UK