Victoria Plum & Ginger Jam

Good with

• Toast – Crumpets – Cakes – Yogurt –

Ingredients

Victoria Plums (48.75%), sugar, ginger (2.5%)

Prepared with 48.75g of fruit and 48.75g of sugar per 100g

Allergy info

For allergens see ingredients in BOLD.

Vegan – Gluten Free

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within four weeks.

340g

Made by a man with a ginger beard in Bristol, UK