Victoria Plum Jam


Victoria plums are an old English variety which are sweet and tasty. We source our plums from local English farms to make a jam that is delicious on buttery toast or used in desserts.

3 for £10 | Mix & Match

Good with

  • Toast – Crumpets – Cakes – Yogurt –


Victoria Plums (50%), Sugar

Prepared with 50g of fruit and 50 g of sugar per 100g

Allergy info

For allergens see ingredients in BOLD.

Vegan – Gluten Free

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within four weeks.


Made by a man with a ginger beard in Bristol, UK

Weight 580 g


Nutrition Per 100g
Energy 920kj       220kcal
Fat 0.1g
of which saturates trace
Carbohydrate 54.6g
of which sugars 54.6g
Protein 0.3g
Salt 0g


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