These candied jalapenos are sweet and hot, pickled in a sugar syrup and will take you on a wild flavour ride. They are perfect for adding a little spice to your picnics, BBQs, homemade hummus and nachos. For the more adventurous, use the syrup to make unique cocktails!
Good with nachos, hummus and spicy margaritas.
Jalapenos (40%), granulated sugar, cider vinegar
Prepared with 50g of fruit and 33g of sugar per 100g
For allergens see ingredients in bold.
Vegan – Gluten-free
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.
200g – typical drained weight 105g
Made by a man with a ginger beard in Bristol, UK
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