A complex twist on our Traditional Pickled Onions recipe, these onions are pickled in balsamic vinegar and have a sweet and rich flavour. Enjoy with cold cuts or just as a snack.
Good with cold cuts, cheeseboards and a Ploughman’s lunch.
Awards:
Ingredients
pickling onions (47%), balsamic vinegar (sulphites) (35%), red wine vinegar, granulated sugar, mustard seed, sea salt, black peppercorns, fennel seed, bay leaf, cinnamon, allspice, cloves, mace
Allergy advice
For allergens see ingredients in bold.
May Contain: Gluten, peanuts, tree nuts, soya, sesame, milk, celery
Storage info
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.
500g – typical drained weight 240g
Made by a man with a ginger beard in Bristol, U
Looking for something to go with our Balsamic Pickled Onions? You might also like our Balsamic Pickled Eggs or our Chilli Pickled Onions.
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