This jar holds 12 eggs pickled in balsamic vinegar. Rich and complex, best enjoyed topped with our hot sauce and a cold beer.
Good with crisps, Ploughman’s lunch and a cold beer.
Ingredients
free range eggs (47%), balsamic vinegar (sulphites)(35%), red wine vinegar, granulated sugar, onion, sea salt, black peppercorn, bay leaf, celery seed, mustard seed
Allergy info
For allergens see ingredients in bold.
Storage info
Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within three months.
950g – typical drained weight 450g
Made by a man with a ginger beard in Bristol, UK
Looking for something similar to our Balsamic Pickled Eggs? You might also like our Cider & Chilli Pickled Eggs or our Porter Pickled Eggs.
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Marilyn Page (verified owner) –
So yummy will be reordering
Lindsay W. (verified owner) –
Not your standard pickled egg! Such a tasty high protein snack with some extra balsamic sweetness.
Dale McConnell (verified owner) –
Loved by all the family
Dale McConnell (verified owner) –
Robert Barnes (verified owner) –
Tried one of these last night.
Really tasty.
Helen M. (verified owner) –
Great product! Hard decision between these and the porter pickled eggs!
Rhonda Hellens (verified owner) –
I tasted these from a friend for the first time, and i instantly went online to order them. They taste tremendous
Anonymous (verified owner) –
Karen (verified owner) –
Jamie (verified owner) –
Loved these ones!
Kayleigh (verified owner) –
So tasty! Really love these and would definitely recommend them to any picked egg fans. Bonus they come in such a nice jar too so I can reuse it. Will 100% be buying these again, makes an awesome gift or treat for yourself 🙂