A wicked twist on Harry’s great-grandad’s recipe, these onions are pickled with smoky chipotle chillies and have a moreish medium heat. Enjoy with cold cuts or just as a snack.
[Also available in mild chilli heat while stocks last – uses ancho chilies]
Good with cold cuts, cheeseboards and Ploughman’s lunch.
malt vinegar (barley), pickling onions (47%), sea salt, chipotle chillies (1%), pickling spice mix (bay, fennel, mustard seed, black pepper, cinnamon, cloves, mace)
For allergens see ingredients in bold.
Vegan – No Added Sugar
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.
950g – typical drained weight 450g
Made by a man with a ginger beard in Bristol, UK
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