Fig & Sour Cherry Christmas Chutney

£4.50

Our 2021 Fig & Sour Cherry Christmas Chutney is made with a bespoke blend of beer from Wiper & True’s barrel-aged reserves, the beer was aged in oak barrels that previously held red wine for 93 weeks. The beer brings proper boozy flavour to the chutney with hints of oak and red wine. This year’s edition pairs well with strong or blue cheeses.

3 for £10 | Mix & Match

Availability: 21 in stock

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Good with

– Cheese Boards – Cold Cuts – Pork Pies – Scotch Eggs – Charcuterie –

In collaboration with Wiper & True

Ingredients

apple, beer (water, barley, wheat, oats, lactose (milk), hops, pink peppercorns, yeast) (21%), sugar, onions, sour cherries (apple juice, lemon juice, vegetable oil) (7%),  figs (rice flour) (6%), red wine vinegar (sulphur dioxide), mustard seeds

Allergy info

For allergens see ingredients in BOLD.

Storage info

Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months

284g

Made by a man with a ginger beard in Bristol, UK


  • 2020 edition used a Scotch whisky barrel aged double stout from the Moor Beer Company. This edition is no longer available.
  • 2019 edition used Arbor Ales Impirial Stout, aged for 1 year in Amarone wine barrels. This edition is no longer available.
  • 2018 edition used Electric Bear’s Raisin the Dead, an oatmeal & raisin stout aged in french red wine barrels. This edition is no longer available.
  • 2017 edition used Left Handed Giants Lactose Tolerant, a Milk Stout aged in Red Burgundy Barrels. This edition is no longer available.
  • 2016 edition used The Moor Beer Company’s Benny Havens, a Barley Wine aged in Scotch Whisky Barrels. This edition is no longer available.
  • 2015 edition used Bristol Beer Factory’s Barley Wine which was aged in Red Burgundy Barrels. This edition is no longer available.
Weight 465 g

Nutrition

Nutrition Per 100g
Energy 662kj       157kcal
Fat 0.5g
of which saturates 0.0g
Carbohydrate 35.5g
of which sugars 34.3g
Protein 1.0g
Salt 0.02g

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