A wicked twist on Harry’s great-grandad’s recipe, these onions are pickled with ancho chillies and have a easy mild heat. Enjoy with cold cuts or just as a snack.
Good with cold cuts, cheeseboards and Ploughman’s lunch.
Ingredients
malt vinegar (barley), pickling onions (47%), sea salt, ancho chillies (1%), pickling spice mix (bay, fennel, mustard seed, black pepper, cinnamon, cloves, mace)
Allergy info
For allergens see ingredients in bold.
Vegan – No Added Sugar
Storage info
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months. BB 09/02/2025
950g – typical drained weight 450g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our Chilli Pickled Onions? You might also like our Cider & Chilli Pickled Eggs or our Sweet Maple Aged Pickled Cucumber.
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James Pratt (verified owner) –
Stephen Beach (verified owner) –
Anonymous (verified owner) –
I can eat a whole one of these where as I have to eat the hot ones slice by slice!
Aaron (verified owner) –
Anonymous (verified owner) –
James Pratt (verified owner) –
Mark P. (verified owner) –
Excellent full of flavour need more .