Porter Pickled Eggs


This jar holds 12 eggs pickled in a combination of porter and cider vinegar. The beer and brewery change with each batch to showcase different flavours.

Availability: 2 in stock

This jar holds 12 eggs pickled in a porter or stout from a local brewery. The beer lowers the acidity and brings a deep rich flavour. Enjoy topped with our hot sauce and a cold beer.


Free range eggs (60%), cider vinegar, beer (water, malted barley, wheat, hops, yeast)12%), sugar, sea salt, chilli flakes, black peppercorn, bay leaf, celery seed, mustard seed

Allergy info

For allergens see ingredients in BOLD.

Storage info

Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within six weeks.

1.2kg – typical drained weight 720g

Made by a man with a ginger beard in Bristol, UK

Weight 1800 g


Nutrition Per 100g
Energy 476kj       114kcal
Fat 5.9g
of which saturates 1.6g
Carbohydrate 4.9g
of which sugars 4.8g
Protein 8.8g
Salt 0.56g


There are no reviews yet.

Be the first to review “Porter Pickled Eggs”

Your email address will not be published. Required fields are marked *

Scroll to Top