Made in collaboration with Team Canteen, each jar helps them channel support from the local hospitality industry to alleviate food insecurity in Bristol. Packed with sweet red pepper and fresh red chillies, it builds to a gentle heat with a kick of Scotch Bonnet. Sweet, tangy and spicy, exactly what you would expect from a great chilli jam.
Good with cheese, charcuterie, sandwiches, and burgers.
Produced in collaboration with Team Canteen CIC.
Ingredients:
red pepper (41%), granulated sugar, fresh red chilli (14%), onion, cider vinegar, molasses, sea salt, scotch bonnet chilli powder (<1%)
Allergy info
For allergens see ingredients in bold.
May contain: n/a
Vegan – Gluten-free
Storage info
Store in a cool dry place. Once open keep refrigerated and use within three months.
200g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our Original Chilli Jam? You might also like our Sweet Chilli & Limoncello Sauce or our Moroccan Spiced Apple Chutney.
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