Our core range chutney is made with lashings of Southville Hop from Bristol Beer Factory. With a delicate and slightly tart hit from the apricots, and nice plump juicy raisins this chutney is a good all-rounder and pairs well with rich creamy cheeses.
Good with cheeseboards, sandwiches, pork pies and Scotch eggs.
In collaboration with Bristol Beer Factory
apricot (32%), apple, gluten-free beer (16%) (water, malted barley, wheat, hops, yeast), raisin (sunflower oil), dried apricot (sulphur dioxide)(5%), cider vinegar, onion, sugar, dark brown sugar, ginger, cinnamon, allspice, cardamom, black pepper, sea salt
For allergens see ingredients in bold.
Vegan – Gluten-free
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.
Made by a man with a ginger beard in Bristol, UK
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