Based on my Great Grandad’s recipe, these traditional pickled onions are straight-up pickled in malt vinegar and have a nice bite from the vinegar. Enjoy with cold cuts or just as a snack.
Good with
- Cold Cuts – Bar Snacks – Ploughman’s – Cheese Boards
Ingredients
malt vinegar (barley), pickling onions (47%), mustard seed, sea salt, black peppercorns, fennel seed, bay leaf, cinnamon, allspice, cloves, mace
Allergy info
For allergens see ingredients in BOLD.
Vegan – No Added Sugar
Storage info
Check base for best before date, store in a cool dry place. Once open keep refrigerated and use within three months.
500g – typical drained weight 240g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our Traditional Pickled Onions? You might also like our Traditional Pickled Eggs or our Cranberry, Apple & Walnut Chutney.
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