Good with
- Tacos – Fajitas – Chilli Con Carne – Mixed with Mayo for Dipping –
Winner of Taste of the West Gold Award 2019
Winner of Taste of the West Gold Award 2016
In collaboration with Otomi
Ingredients
habaneros (29%), cider vinegar, garlic, onion, carrot, water, sea salt
Allergy info
For allergens see ingredients in BOLD.
Vegan – Gluten Free – No Added Sugar
Storage info
Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within three months.
140ml
Made by a man with a ginger beard in Bristol, UK
Chris –
Superb hot sauce that has a real fresh flavour. I can fully appreciate that it won an award as I got through my first bottle within one week and then went to buy three more, great offer 3 for £10 and excellent postage/communication on my order. Would highly recommend and I will be buying more.
Bill –
A must-have in my fridge. So many ‘hot’ sauces are insipid but this little beauty really hits the spot. GORGEOUS!
Ellen Morgan –
I think I am addicted to this sauce. It’s hot yet full of flavour. Don’t buy it unless you like the punch of chilli. It’s making my mouth water just writing this!!!
Major Alan MacEvoy (verified owner) –
This is not a hot sauce…It is an INFERNO!!! It is only surpassed by crushed Naga bhut jolokia chillies but then one needs to be a bit loose in the head to use those!! Superb and the best hot sauce available with a great aftertaste.