10th Birthday Release
Crafted with precision, our Scotch Bonnet & Amarillo Hot Sauce begins with a base of 6-year-old barrel-aged beer vinegar, then undergoes an additional 2-year ageing process in an ex-bourbon barrel. This meticulous labour of love results in a hot sauce that’s both sharp and fruity, boasting unparalleled complexity, depth, and a satisfying kick of heat.
Good with tacos, chicken, mac ‘n’ cheese, burgers
Ingredients
Amarillo chilli (43%), beer vinegar (water, malted barley, wheat, hops, yeast) (43%), onion, garlic, sea salt, Scotch bonnet chilli (4%), fresh oregano
Allergy info
For allergens see ingredients in bold.
Vegan – No added sugar
Storage info
Check best base for before date, store in a cool dry place. Once open keep refrigerated and use within three months. Shake well before use!
155g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our B.A Scotch Bonnet & Amarillo Hot Sauce? You might also like our Habanero Hot Sauce or Hot Tomatillo Salsa.
Need some gift inspirations for birthdays, Christmas, gift hampers, Father’s day or a special occasion? We have a selection of gift boxes to suit every occasion.
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