A versatile Caribbean-inspired spice blend. Perfect for jerk chicken, rice & peas.
It can be used as a dry rub or mixed with a little olive oil to marinate meat or vegetables (perfect for easy delicious chicken or vegetables kebabs or a jerk style roast chicken).
Awards:
Winner of the National Chilli Bronze Award 2022
Ingredients
black pepper, brown sugar, sea salt, scotch bonnet chilli, cumin, onion, garlic, allspice, thyme, cinnamon, nutmeg, lime leaf
Allergy info
For allergens see ingredients in bold.
Vegan – Gluten-free
Storage info:
Check base for best before date, store in a cool dry place. Once open use within three months.
50g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our Jerk Rub & Seasoning? You might also like our Shawarma Rub & Seasoning or our Mexican BBQ Rub & Seasoning.
Need some gift inspirations for birthdays, Christmas, Father’s day or a special occasion? We have a selection of gift boxes to suit every occasion.
Sign up to our newsletter to stay up to date with our latest releases!
Karen (verified owner) –
Luke Coppen (verified owner) –
Clare Gray (verified owner) –
Michael Greaves (verified owner) –
And a bit of Venice to my cooking
Scott G. (verified owner) –
Paul Eastgate (verified owner) –
Great service look forward to trying
Rachael Russell (verified owner) –