A versatile Caribbean-inspired spice blend. Perfect for jerk chicken, rice & peas.
It can be used as a dry rub or mixed with a little olive oil to marinate meat or vegetables (perfect for easy, delicious chicken or vegetables kebabs or a jerk-style roast chicken).
Awards:
Ingredients
black pepper, brown sugar, sea salt, scotch bonnet chilli, cumin, onion, garlic, allspice, thyme, cinnamon, nutmeg, lime leaf
Allergy info
For allergens see ingredients in bold.
May contain: treenuts, peanuts, sesame, gluten, celery, mustard, sulphur dioxide, soya, milk.
Storage info:
Check base for best before date, store in a cool dry place. Once open use within three months.
50g
Made by a man with a ginger beard in Bristol, UK
Looking for something to go with our Jerk Rub & Seasoning? You might also like our Shawarma Rub & Seasoning or our Mexican BBQ Rub & Seasoning.
Need some gift inspirations for birthdays, Christmas, Father’s day or a special occasion? We have a selection of gift boxes to suit every occasion.
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Mrs Celia Henson (verified owner) –
Catherine B. (verified owner) –
Rodney Lindsay (verified owner) –
Martin c. (verified owner) –
Bought this rub from a food festival in Evesham awesome on bbq chicken soon ran out even with postage will definitely be back for more keep up the good work guy’s
Karen Upton (verified owner) –
Celia H. (verified owner) –
Love GingerBeards products, and make great presents to
Karen (verified owner) –
Luke Coppen (verified owner) –
Clare Gray (verified owner) –
Michael Greaves (verified owner) –
And a bit of Venice to my cooking
Scott G. (verified owner) –
Paul Eastgate (verified owner) –
Great service look forward to trying
Rachael Russell (verified owner) –