A Caribbean blend. Great with chicken, goat, pork, fish.
Winner of the National Chilli Bronze Award 2022
Ingredients
Scotch bonnet chilli, black pepper, brown sugar, sea salt, cumin, onion, garlic, allspice, thyme, cinnamon, nutmeg, lime leaf
Allergy info
For allergens see ingredients in BOLD.
Vegan – Gluten Free
Made by a man with a ginger beard in Bristol, UK
50g
Michael Greaves (verified owner) –
And a bit of Venice to my cooking
Scott G. (verified owner) –
Paul Eastgate (verified owner) –
Great service look forward to trying
Rachael Russell (verified owner) –